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©2018-19 by HiBall Events, United States of America, All Rights Reserved

MENU

Below is the menu from Big Night New Orleans 2018-19. The menu for 2019-20 will be published soon!

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ALL TICKETS INCLUDE ALL DRINKS

Big Night New Orleans proudly boasts the finest service in New Orleans. The utmost care is taken to ensure optimal service for every customer.

To ensure maximum comfort and service, ticket sales are limited to below site capacity, and Hyatt expert caterers will provide ample food and drink stations.

KEY:
GF- GLUTEN FREE

DF- DAIRY FREE

NF-NUT FREE 

MAIN EVENT

Main Event Food Selections (9:00PM - 10:30PM)

  • Boudin Balls with Cajun Aioli NF

  • Three Cheeses Arancini NF

  • Jalapeno Poppers NF

  • Jambalaya NF, DF, GF

Main Event Beverage Brands: (all beverages are included in ticket price all evening (9:00 pm to 1:00 am)

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  • Smirnoff Vodka

  • Tanqueray Gin

  • Sauza Blue

  • Cruzan Rum

  • J&B Scotch

  • Seagram's 7 Whiskey

  • Jim Beam Bourbon

  • Yellow Tail Wines & Champagne

  • Coors Light

  • Coors Banquet

  • Miller Lite

  • Miller High Life

  • Blue Moon

  • Assorted Pepsi products

VIP EVENT

VIP Food Selections: (9:00pm - 10:45pm)

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  • Mixed Greens Salad with Ranch and Italian Dressings

  • Caesar Salad, Romaine, Shaved Parmesan, Croutons, Traditional Caesar Dressing
     

  • Steamship of Beef with Au Jus (NF, DF, GF) and Truffle Whipped Potatoes (NF, GF) and Roasted Broccoli (NF, DF, GF)

  • Turkey Breast (NF, DF, GF) Carving Station with Green Bean Almandine (GF), Corn Bread Dressing

  • Tomato Puttanesca Pasta (NF, DF)

  • Chicken Farfalle Alfredo(NF)
     

  • Selection of Housemade Breads and Butter. 
     

  • Chef’s Selection of Assorted Mini Desserts to include the following:
    Red Velvet Cake, Bananas Foster Cheesecake, Mississippi Mud Pie, Bread Pudding (
    traces of nuts), 
    Pecan Pie (
    contains nuts), Lemon Bars (contain dairy, gluten, eggs)

VIP Beverage Brands: (all beverages are included in ticket price all evening (9:00 pm to 1:00 am)

  • Ciroc Vodka

  • Crown Royal

  • Tanqueray 10 Gin

  • Don Julio Blanco Tequila

  • Captain Morgan Rum

  • Bulleit Bourbon

  • Johnnie Walker Red Label Scotch

  • Yellow Tail Wines & Champagne

  • Abita Amber

  • Abita Purple Haze

  • Abita Andygator

  • Blue Moon

  • Coors Banquet

  • Coors Light

  • Miller High Life

  • Miller Lite

  • Nola Blonde

  • Woodchuck Bubbly Pearsecco

  • Woodchuck Bubbly Rosé

  • Red Bull

  • Assorted Pepsi products

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Velvet Rope VIP: back by popular demand!

(Served in 8 Block Restaurant starting at 6:30pm) 

This pinnacle ticket option is for people attending Big Night New Orleans who want the utmost in food, beverage, service and ambiance.

The 2019-2020 Big Night New Orleans Velvet Rope program is taking place in 8-Block. This option also includes full access to all other Main Event & VIP event areas and their amenities.

Early admittance and an additional hour of upscale food & beverage service starting at 8:00pm.
Reserved tables ranging from couples to larger parties of up to 10 (tables are purchased in increments of 2).

Guests will also have a reserved table in one of 4 main party rooms within this event.
Limited to only 200 guests. This ticket option will likely sell out, so don't wait.


Dining & beverage selections (8:00pm - 9:30pm):

Soups:

  • Crab and Corn Chowder (NF, GF)

  • Chicken and Sausage Gumbo with Louisiana Rice (NF, DF)


Salad Bar: 

  • Lettuces: Spinach, Chopped Romaine, Chopped Iceberg, Spring Mix 

  • Toppings: Cucumber, Tomato, Carrot, Cauliflower, Broccoli, Bacon Pieces, Shaved parmesan, Croutons, Chopped Boiled Egg, Blue Cheese Crumbles, Dried Fruit/Nuts: Dried Cranberry, Raisins, Dried Apricot, Pecan Pies, Cashew, Sunflower Seeds 

  • Dressings: Italian, Ranch, Balsamic Vinaigrette, Honey Mustard, EVOO and Vinegar, Blue Cheese, Thousand Island 
     

  • Seafood Display: 
    Shrimp and Oysters (NF, DF, GF) served with the following condiments: 
    Mignonette, Remoulade, Tabasco, Lemons, Cocktail Sauce

  • Proteins: 
    Blackened Atlantic Salmon (NF, DF, GF)
    Roasted Leg of Lamb (NF, DF, GF)
    Carving Station of Strip Loin (NF, DF, GF) with Horeseradish Cream (contains dairy), Au Jus 
     

  • Sides: 
    White Bean Cassoulet (NF, DF, GF)
    Truffle Whipped Potatoes (NF, GF)
    Sweet Potato and Brussel Sprout Hash (NF, GF)
    Seasonal Vegetables with Parsley Garlic Butter (NF, GF)
     

  • Selection of Housemade Breads and Butter
     

  • Chef’s Selection of Assorted Mini Desserts: 
    Red Velvet Cake, Bananas Foster Cheesecake, Mississippi Mud Pie, Bread Pudding (traces of nuts), 
    Pecan Pie (contains nuts), Lemon Bars (contain dairy, gluten, eggs)

Velvet Rope Beverage Brands: (all beverages are included in ticket price all evening (8:00 pm to 1:00 am)

  • Ciroc Vodka

  • Crown Royal

  • Tanqueray 10 Gin

  • Don Julio Blanco Tequila

  • Captain Morgan Rum

  • Bulleit Bourbon

  • Johnnie Walker Red Label Scotch

  • Yellow Tail Wines & Champagne

  • Abita Amber

  • Abita Purple Haze

  • Abita Andygator

  • Blue Moon

  • Coors Banquet

  • Coors Light

  • Miller High Life

  • Miller Lite

  • Nola Blonde

  • Woodchuck Bubbly Pearsecco

  • Woodchuck Bubbly Rosé

  • Red Bull

  • Assorted Pepsi products

*Menu Items will be continually updated as items are added or changed. All menu items are subject to substitution based on availability at the event. Please check back often.

* Main Event late entry does not include food.

*Champagne brands are for the midnight Champagne toast only.